Hibiscus Flower (Jamaica)
DESCRIPTIONThe dried petals of the hibiscus flower produce a tart and slightly tangy flavor when brewed, often likened to cranberry or citrus. Additionally, hibiscus flowers are sometimes used as an edible garnish or ingredient in various dishes, adding a pop of color and flavor.
DESCRIPTIONThe dried petals of the hibiscus flower produce a tart and slightly tangy flavor when brewed, often likened to cranberry or citrus. Additionally, hibiscus flowers are sometimes used as an edible garnish or ingredient in various dishes, adding a pop of color and flavor.
DESCRIPTIONThe dried petals of the hibiscus flower produce a tart and slightly tangy flavor when brewed, often likened to cranberry or citrus. Additionally, hibiscus flowers are sometimes used as an edible garnish or ingredient in various dishes, adding a pop of color and flavor.